2 skewers of grilled shrimp with pineapple with your choice of BBQ, Garlic, or Both

Gluten free

Crispy, fried calamari sautéed with garlic, olive oil, and banana peppers. Served with marinara sauce

Fan Favorite

Ten fried chicken wings tossed in your favorite sauce. Served with bleu cheese and celery

Far our 35th anniversary we have brought back and all time favorite, Alex's Place Mini Shrimp Cocktail *Limit 2 per person

In-House Only

Spring mix, iceberg, romaine, cucumbers, tomatoes, and chick peas

Gluten free

Crispy romaine, house-made Caesar, grated parmesan, house-made herb croutons, and grilled chicken breast

Mixed greens, chopped Buffalo chicken tenders, tomatoes, creamy bleu cheese dressing, and bleu cheese crumbles

Gluten free

A mix of romaine and iceberg lettuce, topped with grilled chicken, tomatoes, bacon, and cheddar cheese, drizzled with house BBQ sauce and ranch dressing

Gluten free

Mixed greens topped with sliced steak, crumbly bleu cheese, and fried onion straws

Breaded fried eggplant with marinara sauce and mozzarella cheese

Tender pulled pork with barbecue sauce, topped with coleslaw on a round roll

Thinly sliced roast beef dipped in au jus and served on a salty weck roll

Char-grilled chicken breast served BBQ, garlic, or plain topped with lettuce and tomato on a round roll

Buttermilk fried chicken breast tossed in Nashville hot honey sauce, topped with coleslaw, pickle, and mozzarella on a brioche bun

Slow smoked pulled pork with coleslaw, Swiss cheese, and Thousand Islands dressing

Breaded chicken breast fried golden, then topped with marinara and mozzarella

Two tacos with fried haddock strips, topped with mango salsa and shredded cabbage

Topped with cheddar cheese and crispy bacon

Topped with Swiss cheese and mushrooms

Topped with American cheese

Blackened and topped with bleu cheese crumbles

Vegan burger, topped with lettuce and tomato

Quarter rack of ribs topped with pulled pork. Ribs get choice of BBQ, garlic, both, or plain

Spicy house-made red sauce with sautéed shrimp over linguini

Fan Favorite

Breaded chicken breast served over a bed of thin spaghetti, with our robust, hearty marinara sauce, and whole milk mozzarella

Breaded eggplant served over a bed of thin spaghetti, with our robust, hearty marinara sauce, and whole milk mozzarella

House-made mac & cheese topped with tender pulled pork and house BBQ sauce

Blackened steak in a creamy bleu cheese sauce over celatini

Fan Favorite

Chicken breast sautéed with sundried tomato, basil, and Parmesan cream sauce served over linguini with a side salad and garlic bread

8 oz. grilled salmon fillet topped with herb butter

Haddock fillet topped with warm tomato,, garlic, parmesan cheese, and buttery breadcrumbs

Golden panko breaded haddock served with coleslaw, tartar sauce, and a lemon wedge