Thanksgiving Menu 2019

Accepting reservations for parties of all sizes—call soon, filling up fast!

APPETIZER SELECTIONS

Seafood Bisque | Cup $4.99 – Bowl $5.99

Fried Mozzarella | $8.99

Bacon Wrapped Scallops | $12.99

Prosciutto Wrapped Asparagus with Hollandaise | $10.99

Clams Casino | Six $8.99 – Dozen $13.99

Calamari with Banana Pepper Rings, served with Red Sauce | $12.99

Sausage Florentine Stuffed Mushrooms with Hollandaise | $9.99

Roasted Turkey* | $15.99
Roasted turkey breast, mashed potatoes, stuffing, and cranberry sauce

Chicken Oscar | $19.99
Pan seared chicken topped with lump crab, asparagus and hollandaise

Alex’s Famous Baby Back Ribs | Half Rack $15.99 – Full Rack $24.99 – Super Rack $34.99

Blackened Gorgonzola Pasta | $19.99
Blackened beef tips served over a bed of pasta with gorgonzola cream sauce

Twin Fillets | $27.99
Two 4 oz. fillets topped with blue cheese crumbles and a mushroom demi glaze

Slow Roasted Prime Rib | Petite $25.99 – Standard 16 oz. $32.99

BBQ Combo | $21.99
Quarter Rack of Ribs, Quarter Chicken, Skewer of Shrimp and Pineapple & Corn bread

Grilled Sea Scallops | $26.99
Jumbo sea scallops topped with lobster cream sauce

Roasted Pork Loin | $15.99
Slow roasted pork loin topped with an apple and cherry chutney

Flank Steak | $23.99
Balsamic and herb marinated flank steak topped with a mushroom demi glaze

Seafood Platter | $43.99
1 lb. of Snow Crab, 4 oz. Lobster Tail and a Grilled Shrimp Skewer

4 oz. Lobster Tail | $14.99

Grilled Shrimp Skewer | $5.99

1 pound Snow Crab | $22.99

¼ Rack of Ribs | $5.99