RESTAURANT WEEK FALL 2019
OCTOBER 7-13
Celebrate Local Restaurant week with us! We have lunch and dinner specials you’re not going to want to miss.
Restaurant Week Lunch for Two // $20.19
Appetizer Selections (Choose 1)
Fried Mozzarella
Freshly breaded, served with marinara
6 Clams Casino
6 stuffed middle neck clams
Philly Crunch Rolls
Prime rib, peppers, onions and cheese
Banana Pepper Dip
Served with tortilla chips
Lunch Selections (Choose 2)
Lunch Shrimp
8 grilled shrimp choice of sauce
Half Chicken
Char grilled half chicken with choice of BBQ or garlic
Buffalo Wedge Salad*
6 oz. grilled chicken breast tossed in buffalo sauce, wedge of iceberg lettuce, blue cheese crumbles and dressing
BBQ Chicken Ranch Salad*
BBQ grilled chicken breast, bacon, cheddar, ranch dressing
Buffalo Chicken Wrap
Chicken fingers, buffalo sauce, lettuce, tomato, blue cheese crumbles, ranch dressing
Grilled Chicken Caesar Wrap
Grilled chicken, caesar dressing, romaine lettuce, parmesan cheese
Chicken Ranch Wrap
Chicken fingers, lettuce, tomato, cheddar, ranch dressing
Turkey Bacon Wrap
Turkey, lettuce, tomato, bacon, cheddar, mayo
Turkey Reuben Panini
Swiss, coleslaw, 1000 island dressing
Roast Beef Melt
Bacon, cheddar, horsey sauce
Grilled Chicken Caesar Salad*
Apple Jack Pork Panini
Apples, sliced pork, bourbon BBQ and cheddar cheese
Ham and Swiss Panini
Cheeseburger
Bacon Cheddar Burger
8 oz. burger
Mushroom Swiss Burger
8 oz. burger
Eggplant Parmesan Hoagie
Eggplant, mozzarella, red sauce
Atomic Burger
8 oz. burger Cajun seasoning, mozzarella, jalapeños, onion straws
Beef on Weck
French Dip
Mozzarella on a hoagie roll
Grilled Chicken Sandwich
Boneless chicken breast served with choice of sauce (BBQ or garlic)
Pulled Pork Sandwich
BBQ pulled pork, cheddar cheese
*All entrees served with choice of a side except where noted
Restaurant Week Dinner for Two // $40.19
Available starting at 3 pm daily
Appetizer Selections (Choose 1)
Banana Pepper Dip
Served with tortilla chips
Clams Casino
6 middle neck clams stuffed with homemade stuffing
Fried Mozzarella
Freshly breaded mozzarella cheese triangles fried to a golden brown, served with marinara
Shrimp Cocktail
4 Jumbo Shrimp served with lemon and cocktail sauce
Entrée Selections (Choose 2)
All entrées include a house salad or cup of soup.
Alex’s Ribs
Half rack of our famous “fall off the bone” baby back ribs, choice of BBQ, Garlic, or Double Dipped
Haddock Florentine
Fresh broiled haddock topped with a roasted red pepper and spinach cream sauce
Chicken French*
Egg battered chicken cutlets pan fried with a lemon and cream sherry wine sauce, served over spaghetti
Seafood Linguine*
Shrimp, Scallops, and Clams sautéed with spinach and roasted red peppers in a Lobster Cream sauce served over linguine
Buttermilk Pork Chops
Buttermilk ranch marinated pork chops, breaded and fried until golden brown
Balsamic New York Strip Steak
8 oz. Certified Angus strip steak topped with pearled onions, tomatoes, and Balsamic reduction
Flank Steak Dinner*
8 oz. marinated flank steak topped with a mushroom demi-glace served with mashed potatoes and green beans
*All entrees served with choice of a side except where noted